,p>It's never too early to start thinking about the garden...
On Monday, I took a vacation day so that I could start all my little seedlings in my basement greenhouse. I didn't check the seeds until today, and was pleased to see what had sprouted already:
Tomatillos--both green and purple
Tomatoes--Black cherry, Amish Paste, Black Plum, Black Zebra, Red Brandywine, and Pineapple
Fiesta broccoli
Gonzalez Baby cabbage
Herbs--French thyme and Italian Pesto basil
stay tuned...
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